Today we want to review the saffron chicken soup recipe and have a good time together. This saffron soup is very nutritious and can be a good choice even for main meals.

Saffron Chicken Soup

Saffron Chicken Soup Recipe, Easy & Fast

Saffron Chicken Soup
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Course Appetizer
Cuisine French
Servings 4 people
Calories 170 kcal


  • ½ pack chicken extract
  • 0.3 gram saffron
  • 500 gram chicken breast
  • cup chopped onion
  • 2 cups chopped potato
  • 2 cups chopped carrot
  • 1 cup vermicelli noodles
  • 2 tbsp parsley leaves
  • salt and pepper


  • Grind saffron threads and let them brew. (How to prepare saffron)
  • Cook the chicken and then string it.
  • Saute the onion with a little oil and after a few minutes, add the spices and saute.
  • Add the chicken noodles to your ingredients and saute again.
  • Add the boiling water and vermicelli noodles to the pot and let them cook.
  • Add saffron and chicken extract 20 minutes before the end of the cooking process.
    Tip: Do not add saffron sooner, because it loses its taste due to evaporation.
  • When the soup is done, remove from the heat and add the chopped parsley and other flavors.
Keyword Saffron Chicken Soup

Saffron Chicken Soup

5/5 - (1 vote)